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75 replies

lemmy.today

Swede here, no one in Sweden has ever served meatballs with white sauce of any kind (no idea what it is) and dill... Highly doubt the meatball ingredients are even close to correct either.

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n7gifmdnreply
lemmy.ca

It's Minnesota, they are more scandanavian than Scandinavia, I don't trust you

33

That looks so good. Definitely another Swedish meatballs I've tried. That looks 100x better.

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FiskFisk33reply
startrek.website

An American claiming America is better at scandinaviaing than Scandinavia, is the most American thing I've heard in my life.

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n7gifmdnreply
lemmy.ca

First off I'm Canadian, and secondly America isn't, but Minnesota is.

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First off I'm Canadian,

Wasn't expecting that

and secondly America isn't, but Minnesota is.

Minnesota is a part of America, hence my wording.

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lemmy.world

Any food in the US that's qualified with will typically baffle anyone of said nationality.

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Soggyreply
lemmy.world

That's true in every country, you should see "pizza Americana" or "American fried rice".

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marzhallreply
lemmy.world

Hell, it's true just traveling across the US. Try "Phildadelphia Cheeseteak" a few hours' drive out of Philly. They'll ask if you want marinara.

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Soggyreply
lemmy.world

Accurate but I was trying to expand beyond "Americans using food words wrong". (Also, "wrong" is culture purity nonsense in this context. Food and language evolve and that's fine.)

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You're right that prescriptivism is fundamentally nonsense, but it's been more than a decade and I still put airquotes on "pizza" when referring to it around Pittsburgh, because I don't want to mislead visiting relatives

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lemmy.blahaj.zone

Or you know, watch the comment section of most Spanish omelette or paella videos. I'm there on the omelette comments btw, it's not that fucking hard why does everyone fuck it up.

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lemmy.world

You know that there's basically one paella recipe per Spanish village, right (if not more)? It's probably the same for tortillas.

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I'm Spaniard, I know. The thing is that Spanish omelette is a potato omelette, even though people then add other stuff to the base. They don't call it tortilla de patata, they call it "tortilla de patata y X". The only variances are the density of the omelette and if it has a little bell peppers (or more than a little, goddammit Biscay) or not. Anything else isn't a "tortilla de patata".

I'm not saying that it will taste bad, it just isn't the thing. There are plenty "tortilla de patata y chorizo" and such, but you would never add chorizo or chatka in there and call it a "Spanish Omelette".

I would be surprised to find anything but the basic omelette if I order a "pincho de tortilla".

Regarding the paella, I'm not from Valencia so I won't push back that much there, but I know that usually if you diverge from the standard Valencian paella, you state it in the name, like a galician "Paella de Marisco" and such.

Dude, people claim that putting bacon on a paella is traditional. No it fucking isn't. It will taste fine but it fucking isn't.

I'm sure you have a national dish known elsewhere that locally has plenty variations, but everyone agrees that the basic version is X.

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They're only fucking it up if they're trying and failing to make a specific thing, not just because they thing they make offends you.

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Reminds me of how Germans still have this image of America being full of cowboys with six shooters on their hips.

Fellow 'muricans: if you ever get a visitor from Germany, take them to a Wild West reenactment. They will NEVER forget.

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I'm guessing it's a white gravy instead of a brown gravy, so colored from cream and flour. I've only ever had brown gravy and lingonberries with my swedish meatballs, but then I've also only ever had them at Ikea which I'm sure isn't the best representation.

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whalerossreply
lemmy.world

If you served this in Sweden you'd get angry side glances and passive aggressive snorts.

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My bet would be just plain confusion - "why are you calling them Swedish meatballs if you don't make them like meatballs are made in Sweden?"

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Seems like they probably skipped the broth. Looks basically just beschemel, though, being generous, it may have a bit of mustard, sour cream, and/or some herbs mixed in.

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lemmy.world

I mean, it's called a meatball sandwich, not a meatballs sandwich. You're lucky you got two of them! /s

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I ate at a restaurant that did this once. The kids menu had "spaghetti with meatball" which they got a kick out of.

It was the size of my fist. They served my single-digit age children like a 3/4lb meatball each. They still tell tales of the legendary meatball to this day.

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No, those are meat ellipsoids. Only one of them qualifies as a ball.

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Where to even start... Pathetic, overpriced and I doubt that the quality of the 'meat' balls meet even supermarket quality, or even IKEA. The garnish should be beetroot salad and the bread a baguette. At a minimum.

A crime against common decency, a culinary affront and a cultural offence.

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lemmy.world

So someone decided that this is the sandwich they would sell to the public and said this is fine?

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If it had more meatballs, sauce and such, it has a chance. But the picture is sad and dismal, why not complain?

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mirshafiereply
europe.pub

As a Swedish person I have no idea what that white goo is. I wouldn't touch it, and also I wouldn't touch that bread.

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Yes, I think you're right, that's probably what they were going for.

So Swedish meatballs is served with "brunsås" (literally "brown sauce") which is a gravy or roux made from the leftover fat in the pan after you're done cooking the meatballs. I've never seen anyone do a white roux for meatballs. This is then served with boiled potatoes, lingonberry jam, pickled cucumber and often steamed carrots.

The gravy is however never served on a meatball sandwich! That's a completely different thing. Another user mentioned that it's supposed to come with a beetroot salad, which I'm personally not a fan of, but it would be weird if a "Swedish Meatball Sandwich" was anything other than that.

In general though I'm fine with people taking creative liberties with food, but you'll have to put some heart into it.

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njordomirreply
lemmy.world

Fair enough. American bread is a step above styrofoam.

0

I did have a really hard time finding good bread when I visited the USA, but I'm sure there are excellent bakeries if you know where to look.

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Senselessreply
feddit.org

And pickles! Jizz 'n Pickles would be a wild band name.

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feddit.online

Also mildly infuriating is the lack of crosspost button so I can add this to ![email protected] — I guess it only appears when the post originates from a piefed instance?

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There's federation issues between piefed and lemmy currently. It's not like this normally.

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cannedtunareply
lemmy.world

Crossposts is definitely an option for Lemmy posts as well. What client are you using?

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cannedtunareply
lemmy.world

Sorry, I have no clue what that is. Mobile or web?

If it’s mobile it could be hidden behind the share button. If it’s web… idk tbh. I mostly use mobile. But I’ve got both Piefed and Lemmy accounts (been trying out Piefed on occasion) and I’ve been able to crosspost between the two, but I did notice federation is a bit slow

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PWA is short for progressive web app. It's the website plus a little extra browser magic so you can save it to your phone's home screen.

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Nahhhh please tell me the guy bought it back and asked for a refund, because that's terrible even for stadium food lmao

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What the heck is this shit!!just make ur own at this point

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What is that even supposed to be? Even if the bread was full of whatever that is it would look disturbing.

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no no that's a mistake, they can fix it or take it back that's just insulting

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Meatball sandwich. Singular. One meatball.

Technically correct, but legitimately rage inducing if this is really what you get for 15 quid.

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