Spyke

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56 replies

Half again the length of a human hand and thrice as plump?! I question your illustrated eclair’s dimensions!

(Specifically I question where I may purchase such a one)

3

Who's got the animation of the girl purposely getting on the creme filling assembly line?

3
lemmy.world

NGL I'm a sucker for an eclair.

Got me feeling a certain kinda way.

20

Got it stuck inside a mini m&m tube filled with peanut butter and microwaved mashed banana again?

1
sh.itjust.works

This looks like it's not enough cream or deep enough. Is a bigger injector going to get sloppy seconds?

11
lemmy.world

Two generations of gooners now believe that the batter injects directly into the pastry.

17

For those who don't get it, OP image shows the typical animated cum shot misconception that the ejaculate is pushed directly into the uterus, forcing its way through the cervix. This does not happen the way it's shown. The ejaculate is deposited just outside of the cervix, and the only the sperm swim through the cervix. It's important to understand this because some might come to the wrong conclusion that if they don't cum at full insertion, then the woman won't get pregnant. Not true. Sperm cells can swim the entire length of the vagina, and up through the cervix.

The ejaculate, everything that comes out, is not all semen. Semen makes up a small part of the ejaculate. Sperm are not semen, sperm are individual cells that make up, by volume, a tiny amount of the semen. A typical ejaculation contains about 100 million microscopic sperm cells.

In very rare instances, some ejaculate might enter the uterus through the cervix. But, one of the purposes of the cervix is to separate the sperm from the ejaculate.

::: spoiler NSFW

This is wrong:

:::

2

No, it's a rinsing machine. It's rinsing the inside of those cream puffs with pastry cream

7
macnielreply
feddit.org

I thought they bake the cake around the filling?

2

Not all fillings can be baked, whipped cream for example is injected after baking

11
lemmy.world

This is fine as long as it’s not that slimey super-suger-saturated cum cream that some places like to use. The Boston Cream is okay, but whenever that other shit is makes me want to gag with with disgustingly sweet and slimey it is.

Edit: I was waiting for someone to rush in with some defense of this saying that they love it. The lack of objection to this only reinforces my confusion on who that shit is meant for.

13
lemmy.world

Same thing with frosting. I don't want that fondant BS. if I wanted something that looked nice but couldn't eat, I'd get an ornament.

8

Everything fondant is used for would be better served by using modeling chocolate. Harder to work with, but at least it also tastes good. Hell, regular ol' sugar+water frosting is better tasting.

4

Whipped cream is alright if you're literally sending it out within the minute it was filled, but that's not how bakeries work. At least, not bakeries I could afford

2