Very unfortunate, I really enjoyed their produce and the fact they were local.

I'm curious though why they needed more and more investments at 10 years of production, were they not profitable, or did they make some bad choices?

Only took 19 months from unstable to stable!

Pretty excited about the new map overhaul and the possibility for new mods.

Pic of the Florence tornado (from Chris Hall via AJ Bishop on X/Twitter)

Via my wife from Reddit

I got this spiky boi a couple years before COVID for my desk at work. It managed to live through 3 months of sitting in the window at the office during shutdown. It deflated, but perked up with a touch of water, though the flop turned into a big bend.

I'm pretty sure it's overgrown the pot it is in.

I just realized we have 4 mods and I think curve was the one that asked if anyone wanted to help, but is curve the owner?

On that note, do you need/want donations for operating expenses?

I like Taste, but the crowds really drive me away (in addition to price). I'm sure adding an extra day will help, but not enough for me to want to deal with the people.

Remember you can trust Discord with your driver's license for verification, I'm sure they won't accidentally store them in a plain text open API call or anything.

Kind of sucks to see, I like when local places succeed.

I can only assume this has a lot to do with prices, I know they do "fancy" waffles, but dang are they expensive. Even buying a "take home" pack from Kroger was like 14 dollars for 4 cold, not fresh waffles.

I've been to this location a few times in the past mostly for Burger Week, but once for regular lunch. I always thought it was pretty good food, but too expensive.

It also felt a bit off for the setting. A mid fine dining restaurant in a park with kids and dogs running about is weird to me.

I got an old dog that is losing weight pretty fast. She is 16 and for the last 15 years she has been about 25-28 pounds, and she is currently sitting at like 12 pounds.

I have been alternating between hot dogs and bologna as she likes to eat them and doesn't fuss about it. Most wet dog foods will work for about a week, then she turns her nose up at it.

I've soaked her dry food to get the volume up for her, which worked for a bit but now she pretty much refuses to eat dry food for about two days then nibbles.

I get that older dogs tend to lose their appetite as they get close to the end, but I'd prefer she not pass away from starvation over old age. I do still tend to hold off from straight up sugar/carbs, but a random peanut butter sandwich scrap or three has been passed over to her more than once.

So I am looking for ideas for high calorie food which can be purchased easily and preferably on the cheap.

Why is it so hard?

I'm actually kind of excited to try this, even though sweet hotdogs sound gross

cross-posted from: https://slrpnk.net/post/12804802

Personally I am excited to try Camp Chili's burger. Chili and Grippos, my sodium levels are going to rocket.

Meet the guy once at Matthew 25, super friendly. Loved to just chat.

I've always like the "food week" things that happen, but this one always tends to pass by without me bothering. Just too fancy of stuff for me to drag my family out to try them for the price.

Much rejoicing