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72 replies

lemmy.ml

Really milking it for all it's worth.

86
stropreply
lemmy.ml

I came to say that. Pls delete and think about your actions in a well ventilated room

26

Maybe if you didn't stop to masturbate you would have been first.

5
lemmy.blahaj.zone

"We drink the combined milk! That's 62% more milk per milk!"

  • Cave Johnson (probably)
63

"It comes in a solid 50lb semi hydrated slab! You cut yourself off a hunk and mix it into the powdered milk/liquid milk milk so you can get absolutely the most milked milk out of your milk that man has ever milked! And if that's not enough we've got a whole division dedicated to milking milk from animals no one has ever milked before! (What!? No, it's not cheese... Yes, I know cheese is made from milk solids! No. It's not cheese damn it! It's chemically diverse from cheese... Because I looked at the lab results that's how! Cheese doesn't move on it's own!)" - also probably Cave Johnson

26
lemmy.world

There is a drinking chocolate powder in the UK called "Galaxy". Which is intended to be dissolved in hot water instead of milk, therefore it contains milk powder. But if you mix it into hot milk, it is really amazing!

28
gmtomreply
lemmy.world

Wait, really? I thought it was like nesquick?

4

Galaxy is Nesquick with milk powder. The British Nesquick would be Cadbury.

1
lemmy.ca

What’s the mpm rating on this milk?

26
nord.pub

Actually this is really common.

In areas with unreliable power, powdered milk is much more common. People often do mix it super thick and spread it on bread.

Obviously not a balanced diet but you could do a lot worse for a cheap meal.

20
fedia.io

that person must have the world's strongest bones

19
0opsreply
piefed.zip

A glass of 200% milk a day keeps the bone-itis at bay

9

they must be stopped before it's too late! having bones that strong is possibly a threat to society as we know it

7

I had a roommate that loved milk so much, they would snort powdered milk regularly in the bathroom.

15
lemmy.today

I remember putting more... milky stuff... in my pregnant wife before drinking her milk. Does that qualify as "more milk per milk??

9

I think this is one of the ones you have to smash your head against a wall violently to join.

1

And that's why internet exist— and i should've not used it

3

A.K.A. "ultrafiltered", unless you mean milk-based protein drinks. The main brand I know is "Fair I'll" and it's quite nice, the 2% tastes like 3.25%

1
feddit.nl

Powdered milk is a miracle wasted on the poor, the fact that no company has jumped on "freeze dried milkshakes" that you just add water to shows that America has lost its entrepreneurial spirit.

7

Freeze drying doesn't tend to work all that great on fats which whole milk has a lot of. Not tonsay it can't be done but its generally more effort than its worth for the result

4

I once found cappuccino powder

(Yes i did buy and yes it suck ass)

3
Bev's Dadreply
lemmy.ca

After discovering non-skim milk powder I pretty much stopped buying "wet" milk.

1
lemmy.radio

I haven't had powdered milk in at least 40 years. Does it still taste like shit?

3

The cheap skimmed version does suck yeah. But the whole milk powder I've been using tastes just fine in cereal, coffee or anything I cooked with it.

Much better than any other shelf stable milks I've tried and beats frozen milk hands down.

6

Milkception is just an idea, no one's ever gone that deep.

7
lemmy.ca

I've got some pepsi syrup that I sometimes top up my pepsi with

6
lemmy.world

We drink coke and milk together we're im from (QLD Australia) and call it a brown cow

6
Flukereply
feddit.uk

I do.

Also, random shower thought... since they charge the same for whole milk as they do for semi or fully skimmed, why aren't people just buying whole milk and watering it down?

4
bdonvrreply
thelemmy.club

I mean skim has a lower fat content, presumably watering down whole milk will also dilute the non-fat parts of the milk like proteins, vitamins, and minerals - affecting the taste and meaning you get less of those things vs buying the same post-dilution quantity of skim milk.

8

They don't actually skim milk anymore. They haven't for years. They literally dilute milk with water at some part of the homogenisation process IIRC. Gonna have to go look it up now... 😂

Edit: TIL, only some places do it that way. It is generally centrifugally separated and then fortified with fat soluble Vitamins removed during the process.

Fair 'nuff. 💛

7

In the spirit of this sub, he probably also could put more movement in his bowel movements.

4
hemmesreply
lemmy.world

That’s just half and half with extra steps

7
lemmy.zip

It's already like drinking heavy cream how do people handle so much fat?

3

Didn't know what milk+milk is like but milk isn't like heavy cream.

I mean, it is cause they are both dairy but the difference is pretty significant.

7
lemmy.ca

Isn't that what they do? They skim all the milk and then put the fat in to various concentration?

3
Dr. Bobreply
lemmy.ca

I think they just add water to bring down the fat content. All the other nutrients fall in proportion.

1
Axolotlreply
feddit.it

No, they usually use a centrifuge to separe the fat (and i guess add it back in lesser quantities later)

2

To give an higher quality product, simply doing what you suggested gives you a lower quality product (and i also wonder if it's legal in europe?) You can also use the fat to do butter later

3