Spyke
sh.itjust.works

For anyone unaware, applesauce is actually a common oil substitution in baking. This isn't as crazy as it may seem.

That said, there's still the issue with the use of "exactly", however if I remember correctly (and take this with a grain of salt) from my Reddit days, this was an old post and it turned out that the original recipe maker actually suggested the applesauce substitute in the first place.

184
lemmy.world

It's also a common egg substitute used in vegan cooking or for people with allergies. Wild, isn't it?

55
lemmy.world

Egg is a much harder thing to replace. My son is vegan so my wife is often baking things that are vegan. Chia egg or aquafaba are usually pretty good. She makes a vegan muffin that I honestly prefer to “normal” muffins. Although I’m not 100% sure what she puts in them, I’d bet its applesauce.

Whatever you do, don’t ever have vegan “cheesecake”…. run away… quickly

18
lemmy.world

Pumpkin puree works pretty well too if your recipe can handle a little squashiness.

10
sh.itjust.works

Can anyone elucidate me? What’s the purpose of apple sauce/oil in cake? Moisture retention? Texture? Adherence? Taste?

14
BlueMagmareply
sh.itjust.works

It serves the same purpose as butter, it's just more common to use butter in baking, don't use oil with a taste (olive oil is to be avoided for example) it will ruin the taste of the cake

18

There are really good cakes with olive oil, you just can't use it randomly.

5
sh.itjust.works

I replaced my entire diet with applesauce and I think I might be shitting myself to death.

91
db2reply
lemmy.world

Wash it down with some Tuscan Whole Milk.

6
DickFiascoreply
sh.itjust.works

You need to follow it up with an applesauce enema to replace the electrolytes.

4

I did a bump of applesauce, and now I have a sinus infection.

7

1/5. I took the community name and replaced all letters with numbers and it didn’t work.

(Nice community, I’ve subscribed!)

50

I'd recommend someone check it out :)

OK, I'll be your someone!

Edit: it was definitely worth it! 5/7 perfect score

16
lemmy.world

I can’t stop laughing at these posts 😂 thanks for sharing this community 

9

I’m glad you’re enjoying the posts! I’ve got a few more saved, they’ll be posted shortly. After that I’ll be on the hunt, and hopefully others can add posts too.

4

"I followed the instructions exactly except that I took one left turn instead of a right turn. I don't know why I didn't arrive at the correct destination as I followed the route exactly."

47
lemmy.world

This is like my wife, but with ordering food. Buys a specialty sandwich but removes everything that makes it what it is. Then has the audacity to say it wasnt very good...

32

"I'll have a Krabby Patty with no Bottom Bun, Patty, Ketchup, Mustard, Mayo, Cheese, Tomato, Onion, or Top Bun" and then wonder why I got a pickle salad.

10
nul9o9reply
lemmy.dbzer0.com

I was making salt dough for my kids school project, and i was wondering why it had the consistency of icing.

I realized i grabbed the powdered sugar container instead of flower flour.

11

Reminds me of the two times I screwed up some cornbread by mismeasuring the milk. Twice

9

Well, he says it himself: he did not turn out well. Should do better in next life!

8

Applesauce is a pretty standard substitute for oils when baking. My mom eould always use it when making brownies.

6
lemmy.world

I was making some ice, but substituted the water for baby oil. Now the ice feels liquid and squishy. Don't know what I did wrong. Followed the recipe precisely!

5

You reached the end