Spyke

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I learnered about some interesting looking channels from this thread so I'll pay it forward and share some that I like.

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Angela Collier

Bobby Broccoli

Climate Town

Computerphile

Defunctland

fern

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JimmyTheGiant

KnowledgeHusk

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Not Just Bikes

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PBS Space Time

slow start

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Tom Nicholas

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How i feel on Lemmy

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The sources are quite literally listed and in some countries more than 50% said no. Sounds like your grandparents are some of the no's represented in the data. I'm not sure what point you think you're making?

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What's your favorite rye?

I used to buy spirits for a handful of restaurants/bars and since no one has really answered your question yet I'll suggest a few.

-Whistle Pig is great and widely available. There's a handful of old world, single barrel, speciality bottlings that are quite nice. I didn't much care for the Madeira one personally but others seem to really like it -Jefferson's ocean aged -michters barrel strength -heaven hill grain to glass -very olde St Nick (I've only tried 8yr, summer, and harvest) -willet family 7yr

Above $100, in my opinion, you quickly hit diminishing returns. There's honestly little reason to think $180 bottle is better than $100. If you can find it, it's never a bad idea to try it first at a bar or liquor store that offers that.

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