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9 replies

I was in such as big shakshouka phase last year. Didn't make it at all this winter. Looks delicious!

8
MunkyNuttsreply
lemmy.world

Where does this recipe originate from? Looks very similar to huevos rancheros which is a Mexican version.

1

this looks awesome. I have never made any middle eastern / north african food for myself but I am going to make this with ground lamb.

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Shakshuka with sourdough for breakfast | Spyke