Beef rouladen, spaetzle, and german style red cabbage
Beef recipe: https://www.thespruceeats.com/germade-beef-roulade-recipe-1447040 Cabbage recipe: https://www.tasteofhome.com/recipes/german-red-cabbage/
Spaetzle I bought at Costco
https://pixelfed.social/p/Uploading/746115179589490680Open linkView original on lemmy.world
The Spätzle look a bit undercooked and dried out and there has to be waaaay more gravy on that plate. Otherwise this looks surprisingly authentic.
"Des kennt I au noch'm Frühschoppa dohoim aufm Deller hon" says the Swabian in me.
Definitely agree on the gravy, that was also one of my own criticisms to myself — I did not make enough 😂
being from the region i'm surprised the spaetzle look home made
To be honest they were just okay, I’ve had them at a German pub in San Francisco that were much better! It came out of a package so expectations weren’t very high anyway 😂