with fried onion, avo, enchilada sauce, and butter lettuce

with leftover rice

added baking soda and powder to my crêpe batter, so now they're fluffy like pancakes but still roll up like crêpes

with lettuce, cucumber, and dill pickled cabbage on the side

3:3:1:1 okara / vwg / oats / mushrooms, plus broth and nooch and spices

Made with fresh soymilk, rainbow wheat noodles, cucumber, seeds, seaweed, gochujang, kimchi, and ice 😋

plus date syrup

it's a novick burger

and cabbage and kabocha 😋

I made a big pot of it