Happy with the result

• 990 gram flour
• 10 gram vital wheat gluten
• 800 gram water
• 20 gram salt (plus extra for topping)
• 10 gram instant yeast
• tbsp rosemary (optional)
• some cherry tomatoes (optional)

4-5 hour rise with some folds every hour.

• Roast pork
• Curry chicken
• 2x caprese