Spyke
lemmy.world

How did you prevent the cheese from leaking out?

Did the cheese deflate inside?

9

rolled in the low skim milk string cheese. my dough isn't really designed for this but I think the guy I made it for was psyched.

3
lemmy.world

Not my style.

I like something more like this one I just made:

Eggplant, pepperoni, jalapeno, pineapple

3

Some times you need a criminally good pizza. Sometimes you need a criminally good pizza. This the wild west side. ain't no thing.

5

Looks great! I’m also not a stuffed crust fan, but we once did a Quad city style (malt dough) that was stuffed with cheese curds..ended up a ridiculous mess..but was really good

1
lemmy.world

no the top is eggplant pepperoni and the bottom is our "everything", which I only make for special people.

I think 2 ingredients is the right number for a well structured pie. 3 is really pushing it. 4 is silly but this was for a silly person.

3
lemmy.world

yeah these potato cam focus don't do them justice but I'm happy to put them up against any ny style pizza, if maybe we're a little inconsistent because were still using a weird oven. So long as things are lined up, the pizza we make is 10/10 and better than any other pizza you can buy on Oahu.

2

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First stuffed crust | Spyke