I second this because depending on the restaurant the taste can range between heavenly and raw sewage and that's the sort of enigmatic property a soup of the night should possess.
There’s an Ohio style of chili made with little chunks of ground beef and it’s very soupy in consistency. That might be considered hamburger soup. Though it doesn’t look like the pic the other commenter posted.
No they got it, it's basically cheese soup with hamburger, carrots, onions, and potatoes. The first time I had it, the potato was in the form of shredded hash browns, that's still what I imagine when I think about it. But diced potatoes are good too. I brought it up at a restaurant I worked at that served fresh scratch soup every day and the chef in charge couldn't wrap her head around it being called "cheeseburger soup" but having potatoes and carrots in it. So she ended up using chopped tomatoes and pickles instead and adding ketchup and mustard to the base. It was good and definitely more "cheeseburger-y" in flavor profile, but it just wasn't the same as what I wanted, y'know?
My vote is for chinese food hot and sour soup for soup of the night.
I second this because depending on the restaurant the taste can range between heavenly and raw sewage and that's the sort of enigmatic property a soup of the night should possess.
Fuck yeah hamburger soup is so good
I had to look it up and of course someone has made it
Seems like a normal (minced) meat soup. Why the name "hamburger soup"?
It probably utilizes flavors found in hamburgers.
Yeah and it's fucking delicious. Pickles are optional.
There’s an Ohio style of chili made with little chunks of ground beef and it’s very soupy in consistency. That might be considered hamburger soup. Though it doesn’t look like the pic the other commenter posted.
No they got it, it's basically cheese soup with hamburger, carrots, onions, and potatoes. The first time I had it, the potato was in the form of shredded hash browns, that's still what I imagine when I think about it. But diced potatoes are good too. I brought it up at a restaurant I worked at that served fresh scratch soup every day and the chef in charge couldn't wrap her head around it being called "cheeseburger soup" but having potatoes and carrots in it. So she ended up using chopped tomatoes and pickles instead and adding ketchup and mustard to the base. It was good and definitely more "cheeseburger-y" in flavor profile, but it just wasn't the same as what I wanted, y'know?
Midnight soup is a thing for kitchens or mess halls open around the clock like in the military, big factories, or festivals.
Now I want to order the "Soup du nuit".
La soupe de la nuit.
This one trick will impress waitresses everywhere!
i have no idea this was a thing, and now i cannot live a full life without it
Every soup can be a seductive soup of the night. Just gotta know how to treat it properly.
What even is this soup? It looks like pineapple, mango, beans, and broth.
How tf do you not recognize potatoes and carrots in a soup and jump to fruit instead? 😅
It seems like goulash to me
Babgulyás to be specific.
oh yeah that would explain the beans
lint soup i feel-
Lentil?
oh yesyes! lentil ~ ~ ~ <3 (sorry i didn quite rembr the word.,)
Lint is Fussel ^^
sub? :o
hehihihihi u mean like - ur writin suuuupr smol lil textsies like a smol lil one - all like "
hiiiii"