Spyke

Starting Grind Settings Chart

I'm wondering if we should start a sticky post which contains everyone's collection of Bean/Grinder+Setting/Brew method information as a reference. It's always good to have a nice starting point.

I will update as comments come up.

BeanGrinderSettingsBrew
Speckled Ax - Early BirdEncore ESP20Aeropress 11g - 200ml
Speckled Ax - Bird Dog EspressoEncore ESP23Aeropress 11g - 200ml
Speckled Ax - Early BirdEncore ESP21V60 15g - 280ml
Light RoastFellow Opus4.5Moka Pot
AllEncore16V60
Light RoastEncore18Chemex - 1 cup
Light RoastEncore20Chemex 32g - 2 cups
Light RoastEncore22Chemex - 3 cups
AllJaffee J130 clicksSwitch 20g - 300ml
View original on startrek.website

Here's how to make a table on Lemmy, you were close!

|Bean|Grinder|Settings|Brew|
|:-----------:|:----:|:---:|:-----:|
|Speckled Ax - Early Bird | Encore ESP | 20 | Aeropress Speckled Ax|  
| Bird Dog Espresso | Encore ESP | 23 | Aeropress|
BeanGrinderSettingsBrew
Speckled Ax - Early BirdEncore ESP20Aeropress Speckled Ax
Bird Dog EspressoEncore ESP23Aeropress
5

I don't generally vary roasts much. Mainly light roasts but the occasional light/medium or medium.

With my hand grinder at the office, I will change the adjustment for beans that produce more fines like an Ethiopian.

1
lemmy.world

For my V60 pourovers I mostly set my Encore to 16, sometimes varying by +/- 2 for different beans at different ages.

I think this is neat idea, but some days I'll just vary it based on what I'm feeling, nevermind any fixed variable, so I personally just like knowing the starting point to play with for different grinders/brew methods.

3
CCMan1701Areply
startrek.website

I just ordered the V60 number 2 kit in brown. Should be here this week. I'm excited to take a try at pour over at home.

2
brenticusreply
lemmy.world

Hope you enjoy! It's a very satisfying way to make coffee, even on those days where something doesn't taste quite right.

2
lemmy.world

Thanks for starting this. I almost exclusively brew light roasts via Chemex. I'll vary my grind slightly depending on how many cups I'm making, but for my standard two cup (32g of beans) recipe: 20 on Encore for Chemex.

When making one cup I'll use ~18, and for three cups I'll use ~22.

2
reattachreply
lemmy.world

I'm not sure how much it matters to anyone else - might just be something that I do. I'd be interested to hear if anyone else adjusts grind based on weight of beans, though. Or maybe it's more common just to always brew the same amount with a particular method?

1

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