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16 replies

lemmy.world

Really depends what you're into! I love the Mezcaliera for a fun Mexican brunch but honestly, just walking down the Drive and popping in wherever interests you is a pretty good recipe.

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zephyreksreply
lemmy.ca

Oh! Any other recommendations on the Drive?

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Charlatan is better for their brunch drinks than food, Tangent cafe is kind of classic brunch foods, Chancho looks delicious but I still haven't had it for brunch...

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The Breakfast Table on Granville and 15th Cafe Barney’s on Granville 15th

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Love Richmond, but have stuff to do downtown in the morning

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Was there a DimSum place on, like the 6th/top floor of a parking garage almost overlooking the SunYatSen Garden?

I had so much wonderful stuff there, years ago, that it was almost life-changing! ;-)

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Catch 122 is great, but they moved to North Van near the Shipyards.

Cafe Medina on Richards & Robson is excellent!

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Yolks, if you want some Trad. Score, if you're feelin flirty. Kirin if you're a dimsum-diva, Maxine's if you're feelin fancy

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lemmy.world

we visited a few years ago and had brunch at The Teahouse in Stanley park. A bit expensive, and the food was okay, but the setting was great.

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I've gone there for dinner and it was really romantic!

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Mahoney & Sons at the convention center by harbour air. Nice views of the north shore while watching seaplanes taking off/landing. Good food too

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Pocoreply

Have you been since they renovated? Instead of an Irish pub it has the feel of a community center cafeteria. I almost expected ping pong tables in the upper seating area. I had the Philly cheesesteak (classic Irish pub food) and it was bone dry and the only flavor was the processed cheese slices.

I'm not a picky eater and usually cringe when I'm with a party complaining about their food. I've been the guy at the table who ordered the same thing as everyone else and they sent their back because it was cold after I had eaten all of mine because it was good and not too hot.

I can't imagine what you have to do to a Philly cheesesteak to make it not greasy, but they managed to do it in the most unappetizing way possible. It was really bad. Like I almost complained about it, but it was so bad I didn't want to even consider eating anything else from that kitchen. Like really bad. So bad I'm willing to tell anyone who will listen.

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Favourite brunch spots in Vancouver? | Spyke