Seared ahi
Fortunate to get some excellent tuna from a local source - brought to closer to room temp, salt and pepper liberally and seared briefly on my flattop to 130° man oh man what a great simple dinner
Syndicated from the fediverse. Read and engage on the original instance.
View original on lemmy.worldView original on lemmy.world
2 replies
Damn, looks amazing! I absolutely love seared ahi. I'd love to try doing it myself someday but I'm not sure where I'd get the tuna.
Looks great! Beautiful cuts.