Today I tried homemade nems.
Following a stream of those in my YouTube recommendations I had to try making those. It took a fair bit longer time than I had and the kids started eating the table but once served everyone was super happy.
As far as cheap food goes this is quite nice; rice vermicelli, a bit of chicken breast and aromatics go a long way.
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Looks tasty and healthy. A win-win combo.
I’m starting to understand the « use salad to bundle veggies » thing from east Asia.
Mmmm. I can almost taste that. Needs a splash of hoisen or the vinegar sauce.
I made peanut butter sauce with hoisen sauce in it :) And there was some sweet and sour classic nem sauce as well. I tried one more variation of vinegar / nuoc mam but it was still not hitting right.
Dang. Ah well! Love that peanut sauce!
Please make sure your table is well seasonned for your kid's sake