Spyke
OwlPastereply
lemmy.world

Amazing, if you want to try, check out Eastern European shops near you. They sometimes stock these. My local does, though i haven't tried shop bought ones yet.

One if my earliest childhood memories was when i was maybe 5 or so, and you would make them with your neighbours for a new year party celebration. Amazing home cooked for sure 😊😀

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MakingWorkreply
lemmy.ca

That is so nice!

How did you make the filling?

This was my first time making them and I read a few different recipes for the filling. I have more shells I can fill.

I bought one of these to make these cookies.

Edit: Bringing them to my mom today. She used to make them when she was a child too too.

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OwlPastereply
lemmy.world

I didn't, i was about 5 at the time, but still remember that experience :)

Normally back then you would take condensed milk (i prefer unsweetened) can and boil it for about 3 hours to make the filling. Its very close to Dulce de Leche. Back then we didn't have premade stuff being sold. Be careful though i only done it a handful of times (boiling it) so make sure no part of the can is ever exposed to the air and always have water covering it.

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I cheated and bought Dulce de Leche. Recipes say mix it with butter which is also what my mom said to do.

I find different brands of Dulce de Leche have different tastes though.

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Thank you!

The shell reminds me of crispy butter cookies. Vanilla, flour, butter, eggs, baking soda, vinegar, salt, sugar.

And the filling is sweet. Pairs well with tea for me.

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sopuli.xyz

Tried some of these for the first time in Tallinn today... Weird that they show up here as well.

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lemmy.world

Ммм, орешки со сгущенкой 😊

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Oreshki (Walnut cookies with Dulce De Leche) | Spyke