Tramen·RamenbyTolookah (homemade) Tonkotsu ramen, with pork, egg, corn, spinach, and enoki mushrooms.This was yesterday's dinner, the last of my freezer pork (this means I get to make another batch)View original on discuss.tchncs.de30Comments5
Why so much corn bro
Bro likes corn
Yeah, corn is great. Long live corn.
https://www.youtube.com/watch?v=_caMQpiwiaU
Amaaaaaaazing colors 🤤